Chicken Rata is another new finger food that is prepared with chicken breast. The attractive appearance of chicken Rata is also very suitable for children with excuses and bad food. Rata chicken charm gives a special color and glaze to your reception table and makes your type of hospitality different. Cook plans has prepared for you dear ones the way of preparing chicken rata so that all of you who follow cook plans become a skilled chef and shine with new types of finger foods at parties.
- Chicken breast: 1 piece
- Onion: 1 piece
- Rosemary leaves: 3 pieces
- Potatoes: 5 pieces
- Toast: 1 pack
- Fresh lemon juice: 2 tablespoons
- Mayonnaise: 100 grams
- Cream cheese: 1 small package
- Dill and fresh parsley: 2 tablespoons
- Salt, pepper and thyme: as needed
Bake the chicken with the small onion and spices, as well as the rosemary leaf and some water, and finally add the lemon juice. Then remove the chicken and puree it in a food processor. Do not spill chicken juice and you can use it in preparing sauces or foods such as soup and stew.
Wash the potatoes and pour a little salt and oil into a saucepan and pour water over the potatoes and allow the potatoes to cook. After cooking, drain and pour in the food processor and puree the potatoes.
Mashed chicken breast with mashed potatoes as well as cream cheese, mayonnaise if desired and add parsley or just use for decoration. Add the necessary spices and mix them all together. To assume a smooth dough.
Take a toast and toss it if you wish, or draw on the toast with the help of a kitchen knife. Put the prepared chicken ratatouille on the toast and garnish with the leaves and garnish with parsley or other additives such as cherry tomatoes or olives.
You can also use metal molds to decorate chicken rattan. With the help of the freezer bag and spread it on the work table, then place the slightly molded metal mold on the nylon and fill the inside of the mold with chicken rattan, and remove the chicken with the help of the chicken rattan freezer bag. Exit the mold.
Your chicken rata is ready. It is better to put it in the refrigerator for 1-2 hours to keep its shape.