Greek marinade chicken is a delicious and light dinner that is obtained from flavoring chicken. In fact, marinade means to flavor chicken. Marinated chicken is grilled or you can prepare it in the oven. It is a convenient and hassle-free food that is served without rice. Marinated chicken is more like chicken shawarma and is obtained by tasting the chicken.
It is better for this food from the chicken breast Use. To flavor the chicken breast, you can put it in the marinade for three hours or even 30 minutes, and it is better to make slits on the chicken breast so that the taste of the marinade reaches all parts of the chicken. The smell of grilled or grilled chicken marinade with its garlic flavor fills the whole house and it is better to prepare it for holidays with the family and you can grill it on the brazier. Today we will teach you marinade chicken in cook plans. Join us.
- Chicken breast: 3 pieces
- Yogurt: 1 measure
- Garlic: 5 cloves
- Olive oil: 3 tablespoons
- Sour lemon: 1 piece
- Thyme: 1/2 teaspoon
- Jafari: Several branches
- Salt and black pepper: To the extent necessary
First, pour the yogurt into a bowl and add the mashed or grated garlic, along with the grated lemon peel, sour lemon juice, parsley and olive oil, which you have already chopped and sautéed, and mix well, then at the end, some Add salt and black pepper and stir.
Mix the chicken breasts well with the marinade and place in a sealed container, or you can pour the chicken breasts with the ingredients into a zipper and tighten well, then shake to mix the ingredients well with the chicken breast. You can make several cuts on the chicken breasts. Place the dish containing the marinated chicken in the refrigerator for 30 minutes to taste the chicken.
For cooking, you can grill the marinade chicken or put it in the oven or use any method you like in the frying pan. To bake in the oven, you need to separate the marinade chicken from the marinade and place it in a Pyrex dish, then put it in the preheated oven for 45 minutes at 190 degrees until it is cooked and golden until the surface of the chicken is grilled for a few minutes. Turn on the grill. To cook in a grill pan, first grease the pan with a little oil and put the chicken in the grill pan with a very low flame until it is well cooked and golden.