Homemade donuts

Homemade Donuts

Donuts are very popular in many countries, and this popularity has led them to be available in a variety of shapes and flavors. If you are a donut lover, with this recipe, you can easily prepare delicious donuts for yourself and your family.


  • Liquid dough: 1 tbsp
  • Sugar: 1/3 cup
  • Warm water: 1/4 cup
  • Milk: A cup
  • Eggs: Two number
  • Oil: 1/4 cup
  • Salt: 1/2 teaspoon
  • Vanilla: 1 tsp
  • Flour: 3 cups

How to prepare

First, dissolve a spoonful of sugar with a quarter of lukewarm water, then add the liquid dough to the water, stir well, then set aside for 10 minutes to puff.

Mix 2 eggs with the rest of the sugar, then add the vanilla and oil, stir, then add salt and lukewarm milk. Stir well with a mixer until smooth, then add the liquid dough and flour (sift the flour beforehand). Mix the ingredients well until the dough does not stick. About 10 minutes.

Grease the inside of another dish, put the dough in the dish, cover it with a napkin and leave it aside for an hour. After an hour, open the dough to a diameter of one and a half centimeters and mold it with a round rolling pin. Make a hole in the middle of the dough with a small round mold. Let it rest for a quarter of an hour and let the dough swell at rest.

Then fry in oil and

Recommended Articles

Leave a Reply

Your email address will not be published. Required fields are marked *