Chicken and Spinach Feed The amazing combination of fried chicken with tomato sauce and spinach is softened with a little salt and pepper to give it a mild flavor. This dish is perfect on its own, but great if paired with rice or pasta.
In preparing chicken and spinach food, you can add more or less spinach and chicken to taste. Of course, that doesn’t mean it’s too bulky with too many ingredients. If you wish, you can use more spices in this dish. Make any changes you like, but don’t forget the tomato sauce. This sauce is essential for making food even.
- Boneless chicken thighs: 1 kg
- Small spinach: 1 kg
- Onion: 1 number
- Tomato sauce: 1 cup
- Salt and pepper: To the extent necessary
How to prepare:
Finely chop the onion, fry in oil until light. When the onion is fry and golden, add the chicken, which is divided into small pieces, to the onion. Materials Flavor with salt and pepper, then fry until lightly browned.
Add the tomato sauce to the ingredients and let it cook for about 5 minutes.
Pour the fresh spinach into the pan without chopping. Roast them a little to soften them. Once softened, remove from the heat immediately.
The delicious chicken and spinach dish is just as easy to prepare. Serve with rice, pasta or bread.
Fresh spinach is very soft and cooks quickly. So you should not overheat it. Once softened, remove from the heat.
It’s great to use young and fresh spinach, but you can use any other vegetable you like.
Instead of tomato sauce, you can use fresh tomatoes.
Do not overcook the spinach. Prolonged cooking destroys its nutrients. Finally cook for 2 minutes and remove immediately from heat.