Celery And Sausage Salad

Celery And Sausage Salad

Celery and sausage salad is one of the most delicious and nutritious salads that you can prepare this salad with a variety of vegetables. Celery is one of the very properties of vegetables, which is called the king of vegetables. Important properties of celery include reducing stomach pain, preventing high blood pressure and eliminating bad breath. Celery is a member of the Umbelliferae family and is grown all over the world. Celery leaves also contain a lot of beta-carotene or vitamin A. Celery and sausage salad is very tasty. If you want to experience salads and new flavors, be sure to try this salad. Because it is both nutritious and delicious. Celery and sausage salad is a good option for a variety of salads in restaurants, so you can add this salad to your menu. Today in cook plans , we will teach you celery salad with sausage.

Ingredients :

  1. Celery: 2 stems
  2. Sausage: as desired
  3. Apples: 1 piece
  4. Red onion: 1 piece
  5. Mexican corn: 1/2 cup
  6. Carrots: 1 pc
  7. Mayonnaise: 2 tablespoons
  8. High-fat yogurt: 2 tablespoons
  9. Lemon juice: 1 tablespoon
  10. Olive oil: 3 tablespoons
  11. Salt and black pepper: as needed

Recipe :

First, clean the celery and chop the stems and wash it in water and drain it. You can also wash and saute the celery and use it to decorate salads. Cut the sausages to the desired size. Wash the red onion and cut it into thin rings. Finely grate the carrots. Chop the apples into cubes.

Pour the corn into a strainer and put it in the pot. Make sure that the strainer is at a distance from the surface of the pot. Pour a little water into the bottom of the pot and put it in the pot until the corn is soft with water vapor.

In a bowl, mix the sauce and yogurt together and beat with a hand mixer, then add the lemon juice, salt and black pepper and stir again. Finally, pour the olive oil linearly on the sauce and stir.

Pour all the vegetables and herbs in the desired bowl and mix well, then pour the sauce on the salad and decorate it as desired, and leave it in the refrigerator for half an hour to taste, then serve.

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