Cake is one of the inseparable desserts for all seasons, especially the cold season of the year.Apple and cinnamon cakes are one of the traditional types of cakes that are prepared in a similar way in almost all countries.
- Sugar: 1 cup
- Liquid oil: half a cup
- Korea: Half a cup
- Eggs: 3 pcs
- Yogurt: 1 cup
- Flour: 2 cups
- Baking Powder: 1 tbsp
- Apples: 3 numbers
- Cinnamon: 1 to 2 tablespoons of jam
- Pistachio kernels: To decorate apple and cinnamon cake
How to prepare:
First, mix the sugar with the oil and butter and stir until white. Mix the eggs one by one with the ingredients. Add yogurt and mix. Combine flour and baking powder with a hand mixer just to mix with other ingredients. If the flour balls do not open, stir a little with a gentle mixer. Grease the bottom of a suitable mold with a size of 35.25 cm and sprinkle with flour and pour the apple cake batter into the mold.
Peel three apples and grate them. Place the apples on top of the cake and garnish with cinnamon and pistachio kernels. Place the mold in the oven at 350 degrees Fahrenheit for 1 hour.
Your delicious apple cake is ready. You can serve this delicious cake as an evening cake. The butter aroma in this cake is very obvious, but if you want to use oil, you must use solid oil and lose 20 grams of oil weight. Now our cake is ready to serve.